Some hawkers, diners confused as stricter Covid-19 rules kick in at hawker centres, coffee shops

SINGAPORE – New rules forbidding unvaccinated people from dining in at hawker centres and coffee shops that kicked in on Wednesday (Oct 13) have left some confused.

When The Straits Times visited several places, there were checks conducted at some but not others.

At Hougang 203 Coffee Shop, stallholders were actively asking patrons to show their vaccination status.

Patrons like Mr K. Tang, who works in the logistics sector, was annoyed by the constant checks as he moved from stall to stall.

“I’ve been asked three times in 10 minutes for my vaccination status at this coffee shop. Why can’t they just check once? I will have to show it for a fourth time later when I buy food for my wife. It’s so frustrating,” he said.

At Tiong Bahru Market and Hawker Centre, officers from the National Environment Agency (NEA) were seen asking the breakfast crowd streaming in about their vaccination status.

One officer reminded an unvaccinated woman that she could only buy food for takeaway. Despite the usual crowds, operations were smooth and there were no long queues.

But at hawker centres in Kovan and Tampines, patrons were seen walking in and out, and having their meals freely.

A regular at the Kovan food centre, Mr Peter Soon, 49, said: “No safe distancing ambassador checked our vaccination status; it’s up to the customer’s own integrity.”

The warehouse operator was having breakfast with his wife. He added: “I don’t feel safer with the new rules because the daily cases are so high anyway.”

Stallholders told ST they had not been informed about the need to verify patrons’ vaccination status. They were wondering if they need to do so since enforcement officers were not seen at the entrance of the hawker centre.

Mr William Lim, 65, a chicken rice stall holder at Kovan 209 Market & Food Centre said: “We were not given any instructions by the authorities to check the vaccination status of our customers. They are paying customers after all. Why would we turn away business just because they are not vaccinated?”

Mr Lim, who said he was frustrated with the constantly changing rules, added: “We are already working very hard to keep business going… we don’t need extra work.”

ST also did not see enforcement officers checking patrons’ vaccination status at Tampines Round Market & Food Centre.

On Tuesday, Minister for Sustainability and the Environment Grace Fu had said her ministry would take a pragmatic approach in implementing vaccination-differentiation rules in hawker centres and coffee shops.

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NEA which manages hawker centres, and the Singapore Food Agency, which handles coffeeshop operators, had earlier said that they will be working with stallholders to urge unvaccinated patrons against dining in.

Checks on the vaccination status of diners will be done by safe distancing enforcement officers, who will do this selectively as part of their patrols.

Diners found to have breached these vaccinated-differentiated safe management measures will be warned and enforcement action will be taken against repeat offenders and those who refuse to cooperate.

Unvaccinated people are also not be allowed to enter malls and large standalone stores, although exceptions will be made for those who need medical or childcare services. Malls and large stores have one week from Wednesday (Oct 13) to set up checkpoints.

When ST visited two malls on Wednesday (Oct 13), staff were seen struggling with the influx of patrons as they had to manually check patrons’ vaccination status.

At Junction 8, a queue was building up after 10am as most people started to activate their TraceTogether app to show their vaccination status only when asked to at the entrance.

Similiarly, there was a queue waiting to enter VivoCity after 10am from the MRT train station even though the mall had station two staff members to check shoppers’ vaccination status.

  • Additional reporting by Nadine Chua, Tay Hong Yi, Isabelle Liew

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